Huacatay, ‘Peruvian mint’ (Gardd Sadwrn)



A culinary herb popular in Peru. Mint with tones of basil, tarragon and citrus.

Grown by us in Llansadwrn

Image indicative as plants change 🙂

Grown with nature in environmentally and wildlife friendly ways. Not certified organic.

5 in stock

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Pronounced (wah-ka-tay) this Andean herb is very popular in Peru.

Also known as Black Mint, just like mint, it can be very powerful. Just a few leaves could be all you need!

Fresh leaves are not easily found outside of Peru, according to some sources, so we are pleased it likes our polytunnel 🙂

Additional information

Weight 0.03 kg


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